This is my first time trying alfredo pasta. Wasnt very successful, the sauce came out a bit curdled, maybe next time i should add a bit of water and simmer less.
The recipe was from:
Ingredients:
+ butter
+ cream
+ parmesan cheese
+ parsley
+ crushed garlic
And I added a bit of salt and pepper as well.
Initially I wanted to cook the salmon as part of the alfredo, but changed my mind in case it doesnt turn out well. It was a good call, because Mr Fluff was making faces at my alfredo when he realised that there was cheese in it.
He said it was quite nice, but I dont think he enjoyed it very much. I guess this one is not going to be a repeat - since I am not exactly a fan of Alfredo either.
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